If you’re a fan of Asian cuisine, then you’ve probably heard of Uncle Roger, the fried rice king. He’s taken the internet by storm with his hilarious reactions to chefs cooking rice in all the wrong ways. But Uncle Roger isn’t just all talk – he’s got a delicious fried rice recipe that will have you wok-ing your way to foodie heaven. In this article, we’ll take you through the secrets to making the perfect fried rice, step-by-step. Get ready to impress your friends and family with Uncle Roger’s Fried Rice – it’s a wok-ing good recipe!
Meet Uncle Roger, the Fried Rice King
Uncle Roger is a fictional character created by comedian Nigel Ng. He’s taken the internet by storm with his hilarious reactions to chefs cooking rice in all the wrong ways. Uncle Roger is a stickler for tradition when it comes to fried rice, and he believes that the only way to make it is with a wok. He’s become a viral sensation, with millions of views on his YouTube channel and social media pages.
The Secret to Perfect Fried Rice
The secret to perfect fried rice is all in the preparation. Uncle Roger recommends using leftover rice that’s been chilled in the fridge for at least one day. This helps to dry out the grains, which prevents them from becoming mushy when stir-fried. Another key element is the use of a hot, well-seasoned wok. This allows the rice to cook quickly and evenly, and prevents it from sticking to the pan.
Essential Ingredients You’ll Need
To make Uncle Roger’s Fried Rice, you’ll need the following ingredients:
- Cooked rice (preferably leftover and chilled)
- Spring onions
- Soy sauce
- Oyster sauce
- Sesame oil
- Vegetable oil
Step-by-Step Guide to Fried Rice Nirvana
- Heat your wok over high heat until it’s smoking hot.
- Add a tablespoon of vegetable oil and swirl it around the wok.
- Add the garlic and stir-fry for a few seconds until it’s fragrant.
- Add the eggs and scramble them until they’re just set.
- Add the rice and break up any clumps with your spatula.
- Add the soy sauce, oyster sauce, and sesame oil, and stir-fry for a few minutes until everything is well combined.
- Add the spring onions and stir-fry for another minute.
- Serve immediately, garnished with extra spring onions.
How to Cook Rice Like a Pro
Cooking perfect rice is an essential step in making fried rice. Uncle Roger recommends using a rice cooker for foolproof results. Simply rinse your rice until the water runs clear, add it to the rice cooker with the appropriate amount of water, and let it cook until done. If you don’t have a rice cooker, you can cook rice on the stove by bringing it to a boil, then reducing the heat to low and simmering it for about 18 minutes.
Mastering the Art of Wok-ing
If you want to make the perfect fried rice, you need to master the art of wok-ing. A good wok should be made of carbon steel, which conducts heat well and allows for even cooking. It should also be seasoned properly, which involves heating it over high heat, adding oil, and then wiping it clean with a paper towel. The more you use your wok, the better it will become seasoned.
The Importance of Seasoning
Seasoning is key when it comes to making fried rice. Uncle Roger’s recipe calls for soy sauce, oyster sauce, and sesame oil, which add depth of flavor and umami to the dish. Be sure to taste your fried rice as you go, and adjust the seasoning as needed.
Tips and Tricks for the Perfect Fried Rice
- Use leftover rice that’s been chilled in the fridge for at least one day.
- Use a hot, well-seasoned wok.
- Don’t overcrowd your wok – cook in batches if necessary.
- Don’t stir-fry for too long – you want the rice to be slightly crispy on the outside.
- Garnish with fresh herbs or sliced chili for extra flavor.
Variations and Flavor Combinations
Once you’ve mastered Uncle Roger’s Fried Rice, you can start experimenting with different flavor combinations. Try adding shrimp, chicken, or tofu for a protein boost, or vegetables like peas, carrots, and bell peppers for extra texture and flavor. You can also try using different sauces, like hoisin or chili sauce, to switch things up.
Uncle Roger’s Fried Rice: A Crowd-Pleasing Dish
Uncle Roger’s Fried Rice is a crowd-pleasing dish that’s perfect for potlucks, dinner parties, or just a cozy night in. It’s easy to make and can be customized to suit your taste preferences. Plus, it’s a great way to use up leftover rice and other ingredients you have on hand.
Time to Impress Your Guests with Uncle Roger’s Fried Rice
Now that you know the secrets to making perfect fried rice, it’s time to impress your guests with Uncle Roger’s recipe. Whip up a batch of this wok-ing good dish and watch as everyone goes back for seconds (and thirds!). Just be prepared for the inevitable question – “Who is Uncle Roger?”